Take Action For Senior Health
In the next 15 years, America’s senior population will grow by 53 percent. People are living longer lives than ever before. Unfortunately, while we are living longer lives, we are seeing poorer health among people aging into their senior years. By looking holistically at key measures related to seniors’ lifestyles, social supports, environment, clinical care and health care outcomes, we get a comprehensive picture of senior health that reflects the unique challenges of each state. Based on a rigorous review of 34 measures, the 2013 America’s Health Rankings Senior Report finds Minnesota is the leading state for senior health and Mississippi ranks last for senior health.

Over a quarter of seniors are already obese and at an increased risk of developing numerous health problems including diabetes, hypertension, and certain cancers. Obesity is also associated with poorer health status and an earlier death. Fortunately weight loss can dramatically decrease the likelihood of developing health problems and can even help with the management if they have already developed.
The obesity measure is the percentage of the population aged 65 and older estimated to be obese, defined as having a body mass index (BMI) of 30.0 or higher. The prevalence of obesity among adults aged 65 and older varies from 16.9 percent in Hawaii to more than 29.0 percent in Illinois, Iowa, Alaska, and Michigan. Nationally, the percent of adults aged 65 and older who are obese is 25.3 percent.

Physical inactivity is especially relevant in the senior population as aging causes a gradual decline in muscle mass, but with regular physical activity seniors can slow this process allowing them to be active throughout aging. Physical inactivity has other serious adverse affects on health as it increases the risk of developing cardiovascular disease, diabetes, hypertension, obesity, and premature death. Regular physical activity not only helps prevents these health conditions, but can also help with their management.
The physical inactivity measure is the percentage of the population aged 65 and older with fair or better health status who report doing no physical activity or exercise (such as running, calisthenics, golf, gardening, or walking) other than their regular job in the last 30 days. The prevalence of physical inactivity among adults aged 65 and older varies from 20.5 percent in Colorado to more than 41.0 percent in West Virginia and Tennessee. Nationally, the percent of adults aged 65 and older who are physically inactive is 30.3 percent.

Low-care nursing home residents do not require the physical assistance provided by nursing homes and may be able to live in a less restrictive environment with the aid of community support. This measure helps us address the need for community-based support and/or assisted living alternatives to reduce reliance on traditional nursing home settings for people requiring a lower level of support. Community-based services—such as Meals on Wheels, visiting home health aides, transportation programs, and technology-delivered healthcare programs—can allow older adults to age in place.
Low-Care Nursing Home Residents is the percentage of nursing home residents who are low-care, meaning they do not require physical assistance in any of the 4 late-loss activities of daily living (ADLs)—bed mobility, transferring, using the toilet, and eating. The national average of low-care nursing home residents is 12.2 percent and ranges from a low of 1.1 percent of nursing home residents in Maine to a high of 26.7 percent in Illinois.

The ability to access affordable and nutritious food is important and necessary to sustain a healthy life. This is a rising public health issue in the United States and older adults are at an increased risk of facing hunger due to lack of income and transportation, functional limitations, or health related issues. Older adults struggling with access to food consume significantly less vital nutrients than those with access to food, which can have tremendous implications for their overall health.
The food insecurity measure is the percentage of adults aged 60 and older who are marginally food insecure, or face the threat of hunger. The percentage of adults aged 60 and older who are marginally food insecure varies from a low of 5.5 percent in North Dakota to a high of more than 21.0 percent in New Mexico and Mississippi. The national average of marginally food insecure seniors is 13.6 percent of adults aged 60 and older.